Toby Carvery reopens as a Browns Brasserie

A famous landmark restaurant in the heart of Sutton Park is reopening later this month after a £1.5m revamp, creating 50 jobs. Browns Brasserie & Bar Sutton Park will officially open its doors on Thursday, November 21.
Previously the Sutton Park Toby Carvery restaurant, the 18th-century millhouse will be respectfully renovated to pay homage to the Grade II listed building’s history, while introducing Browns Brasserie’s relaxed and elegant interiors.
General Manager Danny Folcarelli commented, “The building has been totally transformed, bringing back to life all of the original features through a careful and well-planned restoration process to create a beautiful new venue.”
Original features will stay in place, such as the 17th-century 12-panel studded front door that was brought from Worcester Cathedral, and the old mill’s leat still runs through the cellar to this day.
From the standalone cocktail bar to the expansive, light-filled dining areas, the restaurant is the ideal setting for a drink, pre- or post-dinner relaxing, as well as all-day dining.
The restaurant opens in time for the Browns festive menu launch with indulgent dishes designed especially for the holiday season. Weekends are not to be missed eitherwith the Browns Bottomless Champagne Brunch, available Friday to Sunday until 2pm, where guests can choose from a selection of delicious brunch dishes accompanied by bottomless prosecco, Bloody Marys, Aperol Spritz or Bellinis for £36 per person or unlimited Möet & Chandon Impérial Champagne or Chandon Garden Spritz for just £56 per person.

Round off the weekend with a traditional Sunday roast, freshly carved and served with all the trimmings.
Enjoy alongside live piano every Sunday between 1pm-4pm.

Open all day from breakfast through to dinner, Browns serve classic British comfort dishes and fresh seasonal creations,.